After the frenetic activity came to a halt and the office emptied, GF met up with some of the team over a foaming weissbier... then we made a collective mistake.
We decided to eat at Amigo's again.
They must have a second chef by now.
They must be quicker this time.
And so, at 20:10 we entered the restaurant. We were warned that it would be slow unless we ordered the chimichangas or enchilladas... No problem, we could manage that. We ordered and waited.
And waited.
And waited.
Then at about ten-fifteen or ten-thirty it all turned up.
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