Lunch

It seemed appropriate to go back to "Amelie and Friends" which has rapidly become our favourite restaurant for special occasions.

When we arrived and announced ourselves the Silver Vixen was wished a Happy Birthday and, though early, we were shown to our table immediately.

We had a lovely leisurely lunch selected from their simple but choice menu. Starting with crab and prawn tian, halloumi tikka skewers on saffron risotto balls, we moved on to 6-hour roastes pork belly with spiced crackling and then finally a pear tarte tatin with which to round off the meal.

As expected, everything was just perfect... even to the point that they had written Happy Birthday on the Silver Vixen's plate in rich dark chocolate. Nice touch.